Chinese Food
All Recipes
Rye rice wine, dried and soft
The combination of rice wine flavor and wheat flavor. Soft and simple texture. With cranberry and raisin embellishment, it can meet the needs of taste buds at the same time of low calorie.
Brown sugar and dates cake
Nutritious, soft and delicious... -
Cartoon steamed bread
It's easier for children to digest more pasta. Pasta is more suitable for children than rice. But my family has a child who doesn't like eating pasta. So I added a step when I made the steamed bread. The steamed bread made immediately became int... ...
Steamed bun with radish
Love on the top ～
First time to make biscuits, milk flavored sesame soda biscuits
Baking is really fun. Since I first tried walnut and grape crisp in the United States last month, I have tried to make pumpkin pie, sweet potato pie, banana pie, cake, bean paste bread and so on. One time of success, not only my family is full o... ...
Small meal bag
Today, I'd like to share a whole wheat meal bag that is especially suitable for breakfast. This small meal bag is full of milk and soft. It's a small bread that my family often eats for breakfast. It's very simple to make. It doesn't need too mu... ...
Homely lazy version of rougamo
Suddenly I want to eat rougamo. In the afternoon, when the child falls asleep, he starts to work quickly.
Cartoon pig bun
The year of the pig asks for a good color. This steamed bun is the most suitable scene. Cute cartoon steamed bun. It's super cute. Children like it very much. Once out of the oven, Dabao ate three at a time. Xiaobao was different. He took a litt... ...
Rougamo
Keep up with a stewed meat work. Making a bun
Love is all grain and whole wheat bread
This kind of love bread has been made in coconut version before. Recently, all the family in love with wholegrain grains have kneaded a dough and tried it. Parents always say that they watch you make it for Mr. Jin every day. This time, they hav... ...
Milk flavored bun (without butter and sugar)
Creamy bun. No butter. A little sugar. Pure hand kneading.
Durian pizza (a favorite of durian controllers)
The first time I ate durian in Guangdong ten years ago is vivid. It's soft, waxy, sweet, especially its taste. Every time I take a deep breath. It's very comfortable. I can't smell enough. With my help, durian has become the leading role in our ... ...
Brown sugar Cranberry whole wheat bread
Family reunion, visiting relatives and friends, eating, drinking and drinking every day unconsciously gained several jin. The Lantern Festival is coming. The spring is warm and the flowers are blooming. The beautiful skirt is waving to you and m... ...
Coconut bun
Share the recipes you have used for many years. The success rate is very high. The sweetness is moderate. Breakfast with a glass of milk. Nutritious, delicious and healthy -
Rainbow scrolls
On the last weekend before the start of school, I made this Rainbow Flower roll with my little friend. It brings not only nutrition to the children, but also the fun of childhood and the intimacy between mother and daughter. -
Brown sugar and dates cake
Brown sugar and red dates are good things for nourishing blood and nourishing blood. A woman can't live without them. These two kinds of ingredients can be combined to make a cake, which is a delicious staple food for dietotherapy. The cake with... ...
Steamed bun with leek
I grew up in the northeast. I love pasta very much. Among them, leek, egg bun and leek box are endless. Simple and delicious - Mom's taste-
